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The EMR course provides the knowledge and skills necessary in an emergency to help sustain life, reduce pain, and minimize the consequences of injury or sudden illness in a pre-hospital setting and includes CPR level HCP and AED. The certification is valid for three years. Being a certified EMR opens the doors to a variety of employment opportunities including BC Ambulance Services, private ambulance services (ie LifeSupport Transport), fire departments, law enforcement, ski-patrol and rescue, and industry employers in remote locations in BC / Alberta.

Prerequisite(s): Participants must be certified in Standard First Aid with CPR level C or higher. Pre-reading and homework required, contact First Aid Dept at 250-334-5092 to arrange to get course materials. Minimum of 16 years of age. Students under 19 require a parent / guardian signed waiver.

No upcoming sections.

This exam allows Students that have completed an credited Cross Connection Control course to complete the BCWWA certification exam. Students will complete a written exam and three practical exams.

Prerequisite(s): CCC 101 or permission of instructor

This course is intended for individuals working with potable water distribution systems including plumbers, pipe fitters, irrigation installers, municipal water works personnel or any individual that is responsible for a water distribution system as outlined in the BC Plumbing Code. All plumbing codes and most municipalities require some form of back flow protection between their potable water systems and any other system or device connected to their potable water system. The tester's certification course covers the basics of back flow protection from hydraulics to administering a Cross Connection Control program with an emphasis placed on testing back flow prevention assemblies.

ElderCollege membership for Campbell River courses is an annual membership that covers the academic year from September 1 to August 31 . NOTE: CREC does not run courses during the period of June 1 to August 31. By requesting membership with ElderCollege, I understand the membership fee is non-refundable; I consent to NIC releasing my personal information to the ElderCollege Executive Committee and its subcommittees, for the purposes of course registration/notification, and in supporting ElderCollege volunteer activities.

Landscapes, seascapes, cityscapes -- learn how to create compelling images. In this course we'll explore perspective, composition, focus, and the elements of the various types of scapes, as well as pertinent drawing techniques. (Start collecting 'scape' photos -- paper versions or digital.)

This is an introductory course of traditional dances from around the world. Celtic to Japanese and Spanish to Russian. No experience in dance is necessary. There's no complex choreography to memorize. Join us to dance the world. Course Leaders: Merja Tammi and Rebecca Campbell Merja and Rebecca have been studying music, dance and performance most of their lives. They're bringing their unique skill sets to this course to share "dances performed by women around the world" with you.

Drumming on five-gallon buckets? You bet! Craving instant gratification without those pesky issues of technique & pricey gear? Then, this is the workshop for you. Geared for novice to experienced drummers. Just bring a playful attitude!

This short course covers basic marketing models that can be useful for any art, craft or home business. Define your target market, identify competing products and services, choose a price point and a distribution strategy. No materials are necessary - just bring your ideas.

Having a cell phone doesn't mean we know how to use it well! In this course, we'll cover the basic tasks that a cell phone can help you accomplish, and you'll learn specific skills for using your phone - Apple or Android. Join us for a fun and interactive class. You'll leave knowing more than when you arrived about using your cell phone! Course Leader: Mary Catherine Williams Mary Catherine Williams has been involved in community development in Campbell River for 25 years spanning Early Years and Child Development, Substance Use and Resilient Community, Volunteering and Senior Supports. She is currently the Co-chair of the Campbell River Seniors Network and Coordinator for the Community Response Network. In recent years, she has been involved in collaboratively developing services and supports to help people as they age in our community.

Learn to use ChatGPT and other AI chat programs in everyday life. Discover how to ask questions to get helpful answers for personal interests like recipes, travel planning, health information, hobbies, and staying connected with family. Practice simple techniques to communicate clearly with AI tools. Students will need to have some computer experience.

According to the World Health Organization (WHO, 2021), "ageism refers to the stereotypes (how we think), prejudice (how we feel) and discrimination (how we act) towards others or oneself based on age." Ageism is a common and socially accepted and tolerated form of discrimination in Canada. It can occur regardless of how old we are and may lead to others making negative judgments about our background, capability, mental or physical status. We will explore various examples of ageism and how to counter these beliefs in ourselves and others.

Want to get to know the island? This course includes a slide show of museums, unique buildings, historical sites, whimsical creations and natural features that can found on our Island, accompanied with Steve's knowledgeable comments.

Join Lynn to enjoy the experiences she had while in this socialist Caribbean country. Spend time with her as she takes you on her travels through Varadero and Havana.

This presentation will explore some of the wonders of Newfoundland, including the most easterly point in North America, one of the four corners of the Flat World, and the first European settlement in the New World. We'll also show Newfoundland's special food, entertainment and wildlife (including Puffins), and of course ice bergs! Come enjoy our youngest province with us. Course Leaders: Cathy and Gord Smith We love to travel locally, Canada-wide and overseas. Since our country is so diverse and holds many wonders, we decided to travel to Newfoundland for a month in order to really enjoy its beauty in landscapes and people.

Left, Right, and Centre - which direction for policy? What will the future of Campbell River look like? Join us for a series of conversations about what we'd like to see for the future of our community. Over three sessions, we will explore perspectives of local government policies and the impact of small business, non-profits, and social enterprise in the development of a healthy community.

Learn how you can contribute to ecological knowledge in your community as a citizen scientist. This course introduces user-friendly identification and reporting tools such as iNaturalist, eBird, and Merlin, and explains their role in documenting biodiversity. These apps also help build species identification skills. We will also highlight local, in-person citizen science opportunities offered by Greenways and other community groups. The first class is at NIC; the second will be at the Beaver Lodge Lands.

Have you ever wondered exactly HOW you'll be notified if there's an emergency? This course is designed to answer that question, and more. By the end of the session, you'll be signed up to receive emergency notifications via Alertable, Strathcona Regional District's mass notification system. This course also doubles as 'how-to-use-your-smartphone' crash course, so be sure to bring your cell phone (and charger) with you so we can help you get set up!

Back (and expanded) by popular demand, Emergency Preparedness 102 is a continuation of the Fall Semester Emergency Preparedness 101 (EP101) course. This course dives deeper into personal and family emergency preparedness strategies, guiding both brand-new and previous EP101 students through earthquake preparedness strategies, building community resilience in disaster, basic personal preparedness, and more. Want dedicated support signing up to receive emergency notifications? Check out our Intro to Alertable 1-session course.

Join Evelyn M to learn about indoor and outdoor starts in April. Drawing from knowledge gleaned from years of experience, she'll talk about seed starting, potting April seed starts, Dahlia cuttings, hardening off, Kokadame's, outdoor seedling maintenance, and answer your other gardening questions.

Join Evelyn M to learn about indoor and outdoor starts in May. Drawing from knowledge gleaned from years of experience, she'll talk about seed starting, potting May seed starts, planting Dahlias, hardening off, keeping track of results, and answer your other gardening questions.

ElderCollege membership Comox Valley is an annual membership from September 1 to August 31. CVEC does not run courses during the period of May 1 to August 31. By requesting membership with ElderCollege, I understand the membership fee is non-refundable; I consent to NIC releasing my personal information to the ElderCollege Executive Committee and its subcommittees, for the purposes of course registration/notification, and in supporting ElderCollege volunteer activities.

It took Linda five years to write her memoir, 'Route I-75,' then later record her stories on a podcast, 'My 75-Year Road Trip.' She shares how these two projects came together, her decisions, style, to do's, mistakes, lessons and tips. Course Leader: Linda McLean

Experience the excitement of lawn bowling on the manicured greens of the Comox Valley Lawn Bowling Club. This is a fantastic way to stay active and meet new people. No equipment needed; bowls and any necessary adaptive equipment are provided. All you need are flat-soled shoes. $15 for green fees and refreshments collected at the lesson.  Course Leaders: Cindy Greenhill and Henri Saucier

According to the Alzheimer Society of Canada, 124,000 Canadians were diagnosed with dementia in 2020. That's a staggering number. There are many causes and types of dementia, including vascular dementia and Alzheimer's disease. While there is no cure, there are factors that can be addressed to reduce your risk. The presenter, a naturopathic doctor, aims to help you identify risk factors and present options to address these.  Course Leader: SHAWN PETERS

Learn what dementia is and its causes and risk factors. The final class will consider ways to prevent dementia. Students are encouraged to share their experiences and to ask questions. Course Leader: Jenny Porter

Explore the world from the comfort of home! This engaging course offers virtual journeys to faraway destinations, adventures in music, art, sailing and hiking, plus insights into top restaurants and hotels. All you need is curiosity and an internet connection to embark on enriching experiences that inspire and entertain. Join us and discover how the world remains your oyster at any age. Course Leader: Susan Moscovich

Drawing on his personal experiences, Steward will share stories of the ups and downs of being a civil servant. Given the public cynicism about government, and the US president doing his best to eliminate the American public service, this course will offer a positive take on and why a non-partisan civil service is an important part of any truly democratic country. Other formal civil servants welcome!  Course Leader: Stewart Goodings

An enjoyable introduction to the world of Chess. Whether you are a beginner, average or expert player, you will learn new facets of the game of chess. You can play at home, in your community or on the international stage. You will be taken on a tour of the opening, middle and end games of chess. On our last day, you're invited to play a simultaneous  exhibition with your instructor.  Course Leader: Robert Crosby

For 50 years the Sieffert family has been running their farm market. Alysha will talk about what goes into a season, how they have grown and changed throughout the years, what it takes to get vegetables from the field to your table and some things they've learned over the years. Course Leader: ALYSHA SIEFFERT

Don is the author of Pacific Palate, Food Artisans of Vancouver Island and the Gulf Islands. He will share the fascinating backstories of Vancouver Island's best local food producers. Find out why and how you should support these special artisans. Course Leader: Don Genova

The Marine Basic First Aid course meets defined Federal Transport Canada Marine Safety Training Standards for Marine First Aid. This course provides individuals with a basic training level of First Aid and CPR required by the Marine Industry. Certification is by the Canadian Red Cross with a certification period of three years.

Prerequisite(s): Must be 16 years+ to take training. Some previous knowledge of First Aid/ CPR is recommended, but not required.

The Marine Advanced course will cover the Red Cross; first aid kit; body structure and function; toxicological hazards; examination of person or patient (oxygen administration); spinal Injuries; burns, scalds and effects of cold and heat; fractures, dislocations and muscular injuries; medical care of rescued persons; radio medical advice; pharmacology; sterilization and cardiac arrest, drowning and asphyxia. Certification is by Canadian Red Cross and is valid for three years.

Prerequisite(s): Minimum of 16 years of age. Some previous  knowledge of First Aid/ CPR is recommended, but  not required.

Through this course you will receive thorough training that meets or exceeds all WorkSafeBC and CSA regulations and standards. Each student will be evaluated and those able to demonstrate a minimum level of operational competence receive an Ives & Associates document of successful completion. Please note: Unique conditions specific to the equipment and/or working environment encountered by operators may require that employers provide additional training and evaluation where appropriate. Please bring your CSA approved steel toe boots. Dress for the weather and bring a lunch/snacks.

Prerequisite(s): Must be 16 years of age and have, or have had, a driver's license.

In this weekend workshop, students will transform a cedar bow into a pendant using our vacuum casting methods. Students will be part of the entire process from preparing the cedar bow, spruing, measuring metal, casting and finishing their piece into a wearable pendant.

Delft clay casting is a sand casting technique for creating instant, detailed casts. Students will learn how to create a mold using Delft clay, carve a sprue and vent channels, melt metal and pour the molten metal into the mold to create a unique cast. This course is open to any student who wants the opportunity to try Delft clay casting.

Join us in the newly renovated NIC Metal Jewellery Studio and reignite your passion for the vacuum casting process. This class will be a special open studio casting weekend. The students have artistic freedom to create a wax model of their choosing. Each piece will be unique, and the students will also learn basic fabrication and how to add embellishments. This 2-day class combines two techniques, casting methods, and fabrication skills. At the end of class each student will have a one-of-a-kind piece they will be proud to wear. Metals will be provided and extra material can be purchased from the instructor if needed.

This course prepares trade-qualified mechanics for their Authorized Inspector (AI) certification. AI's help maintain road safety and ensure compliant and safe vehicles are operating on BC roadways. Upon successful completion, participants will be able to perform inspections on private and commercial vehicles according to specifications and responsibilities described in the Vehicle Inspection Manual and the Motor Vehicle Act and Regulations. A minimum pass mark of 80 per cent is required in the AI exam at the end of the course. NIC will forward the Certification forms and examinations to the Commercial Vehicle Safety and Enforcement Branch (CVSE) and once all eligibility requirements have been met, a Certificate of Qualification will be emailed to participants. Authorized Inspectors are required to renew every 2 years.The inspector renewal is done online on the Vehicle Inspection program with their personal BCeID user id and password. The renewal fee is paid either online or by calling CVSE with credit card information. CVSE policy states that a renewal be completed within 5 years of expiry. Failure to renew within 5 years would require the AI to retake the course.

Prerequisite(s): Participants must hold a B.C. Trade Qualification or an Inter-provincial Red-Seal Certificate in at least one of the following: Automotive Service Technician, Heavy Duty Equipment Technician, Commercial Transport Vehicle Mechanic, Commercial Trailer Mechanic, or Motorcycle Mechanic. Apprentices in Level 4 are NOT eligible to register.

Gain the knowledge and skills required to operate small, non-pleasure vessels operating within 25 miles from shore (formerly MED A3). Topics include maritime hazards and emergencies, emergency response, firefighting, lifesaving equipment, abandonment, personal survival, signaling devices and rescue response. The goal of the course is to assist you in responding to marine emergencies in the coastal area. Prerequisite(s): none

Gain the knowledge and skills required to operate small commercial vessels, other than tugs and fishing vessels, up to five gross tonnage engaged on a near coastal, class 2 or a sheltered waters voyage, and for fishing vessels up to 15 gross tonnage or 12 meters overall length engaged on a near coastal, class 2 (including an inland voyage on Lake Superior or Lake Huron) or a sheltered waters voyage. The Small Vessel Operator Proficiency Certificate is required to operate marine passenger vessels, work boats such as water taxis, crew boats, charter boats, sport-fishing boats and whale-watching boats, that carry less than 12 passengers, Near Coastal 2 or Sheltered waters and are 5 gross tons or less. Prerequisite(s): Students can take this course if they are 16 or older; However, to be the Licenced Master or Skipper, they need to be a minimum of 18 years of age, hold a Restricted Operator Certificate - Marine (ROC-M), and have a Small Non-Pleasure Domestic Vessel Basic Safety Certificate (SDV-BS - formerly MED A3). One crew member on board the small commercial vessel is required to hold a valid Marine Basic or Marine Advanced First Aid certificate.

Prerequisite(s): Minimum 16 years of age

This seven-hour course is required for personnel operating a VHF radio on marine vessels using Digital Select Calling (DCS) VHF radios withing 25 miles of shore. It will prepare you for the Department of Communications examination for the Restricted Operator Certificate (Maritime) (ROC-M). The exam is administered on-site at the end of the day and a temporary certificate will be issued for successful students. A permanent certificate will be issued in the mail. Prerequisite(s): None

Prerequisite(s): None

This marine training course is designed to provide the student with practical knowledge of the application of the Collision Regulations and principles to be observed in keeping a navigational watch while using Radar, Loran-C, GPS, Echo Sounder, a compass, and an Electronic Charting System. Each course participant must attend a minimum of 90% of lecture classes and 100% attendance is required during simulation exercises and evaluation. Participants must have prior training in topics such as basic Chart Work and Navigation Safety to have the background knowledge required for the navigation of a vessel under simulated conditions.

Prerequisite(s): Minimum 16 years of age. Grade 10 Math or MAT-033 recommended.

No upcoming sections.

This course is for those working towards their Master Limited (Less than 60 GT), Fishing Master IV and Master 150 GT. Students will learn how to plan safe navigation using collision regulations, watchkeeping standards, vessel lights and signals, distress signals, fog and maneuvering signals and watchkeeping at night and in restricted visibility. This comprehensive 7-day course prepares mariners for writing the Transport Canada exam, Navigation & Safety 1 (NS1-STCW or NS1 Domestic - NSD), on the final day of the course. Prerequisite(s): none (Grade 10 Math or MAT-033 recommended.)

Prerequisite(s): None

No upcoming sections.

Mariners serving on compulsorily fitted commercial ships (Global Maritime Distress and Safety Systems or GMDSS) within the North American A1 sea areas (approximately 50 miles from shore on the BC coast) require this 3-day course for compliance with the International Convention of Standards of Training, Certification and Watchkeeping for Seafarers, 1978, as amended in 1995 (STCW 95 Regulation IV/2). This includes mariners working on Passenger, Cargo, Towing and Fishing Vessels.

Prerequisite(s): Minimum 18 years of age.

This course is designed in compliance with the WorkSafe BC requirements for First Aid Attendants in BC and according to WSBC Regulations Part 3 Guidelines (3.14 - 3.21). The Occupational First Aid Level 3 course is offered with the objective of qualifying candidates for certification as Level 3 First Aid Attendants in industry. Instruction includes: anatomy and physiology; injury and body response; resuscitation - oxygen therapy; wounds and bleeding; thermal, joint, spinal and eye injuries; fractures, bandaging; immobilization; transportation; recording and reporting accidents and injuries. Students will be required to complete a NIC Waiver form at the first class.Certification is by WSBC and is valid for three years. Prerequisites: Students must be at least 16 years of age to enroll. Students under 19 years of age require a parent / guardian signed waiver. Pre-reading and homework required, contact First Aid Dept at 250-334-5005 to arrange to get course materials.

Prerequisite(s): Students must be at least 16 years of age to enroll. Students under 19 years of age require a parent / guardian signed waiver. Pre-reading and homework required, contact First Aid Dept at 250-334-5005 to arrange to get course materials.

Obtain the necessary certification to work in the food service industry. This course covers important food safety and worker safety information including food borne illness, recieving and storing food, preparing food, serving food, cleaning and sanitizing. Certificates will be valid for 5 years from the date of issue.